tag:blogger.com,1999:blog-3912355929793142393.post5525662427521092750..comments2023-08-02T04:54:34.178-04:00Comments on The Coquettish Cook: You Win Some, You Lose SomeKate MacDonaldhttp://www.blogger.com/profile/18025610301136673000noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-3912355929793142393.post-5825818665792498282009-11-06T09:35:00.852-05:002009-11-06T09:35:00.852-05:00Wow Elizabeth, I was totally half-assing it! I'...Wow Elizabeth, I was totally half-assing it! I'll remember the prolonged kneading and resting next time!Kate MacDonaldhttps://www.blogger.com/profile/18025610301136673000noreply@blogger.comtag:blogger.com,1999:blog-3912355929793142393.post-53921852539757879012009-11-06T09:13:19.171-05:002009-11-06T09:13:19.171-05:00First question: did you use a pasta machine? Tha...First question: did you use a pasta machine? That's how you end up getting rectangles--from rolling the dough through the machine on increasing settings to make it smooth and very thin.<br /><br />I've never made/watched my husband make a pasta dough that included an ingredient to change its color, so I don't know how that changes the moisture level in the dough, but I will say elizabethhttp://themanhattanfoodproject.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-3912355929793142393.post-33412630729621190042009-11-04T18:48:32.943-05:002009-11-04T18:48:32.943-05:00Yes! It was a TON of tomato paste! Totally weird, ...Yes! It was a TON of tomato paste! Totally weird, right? You couldn't really taste it though... it seemed merely to make them orange...Kate MacDonaldhttps://www.blogger.com/profile/18025610301136673000noreply@blogger.comtag:blogger.com,1999:blog-3912355929793142393.post-40148840624235146312009-11-04T17:50:04.279-05:002009-11-04T17:50:04.279-05:00that's a TON of tomato paste...no?that's a TON of tomato paste...no?Anonymousnoreply@blogger.com